What better way to spend a Sunday lunch than with our Seasonal Sunday Roast
Every Sunday from 12pm onwards, join us for a summery take on the Sunday roast lunch! Enjoy a three-course menu – entrée, roast main and dessert, changing every week. Its the perfect excuse for a regular family gathering or Sunday catch up with friends. Order a glass of wine and settle in.
We will also have the option of a vegetarian main course that will rotate weekly.
$50pp
$25 kids under 12
10% Sunday service charge applies
Easter Sunday, 31st March $60
Bread and butter
Beef tendons, faux bacon
Wood-fired capsicums, aged feta, house-made focaccia
Roast lamb leg, potato boulangère, braised cos and peas
Vegetarian: Potato boulangère, pea velouté, braised cos and peas
Peach and mascarpone choux
If your Sunday afternoon calls for it, add on our limoncello spritz!
Easter Sunday, 31st March $60
Bread and butter
Beef tendons, faux bacon
Wood-fired capsicums, aged feta, house-made focaccia
Roast lamb leg, potato boulangère, braised cos and peas
Vegetarian: Potato boulangère, pea velouté, braised cos and peas
Peach and mascarpone choux
Kids menu $35
Bread and butter
Gnocchi, Napoli, parmesan
Choice of lamb or fish, fries and vegetables
Chocolate brownie, vanilla ice-cream
Please note that a 15% public holiday surcharge applies for Easter Sunday
Online reservations are welcome for up to 10 guests and can be placed here