What better way to spend a Sunday lunch than with our Seasonal Sunday Roast

Every Sunday from 12pm onwards, join us for a spring take on the Sunday roast! To celebrate the warmer weather we’re launching a Roast and Rosé offer! Now you can enjoy a summery glass of rosé with your roast if you’re in the mood!

Three course seasonal menu with a glass of wine or non-alc beverage.
$50pp
$25 kids under 12
10% Sunday service charge applies

BOOK A TABLE

 

MENU

 

Sunday 3rd December – Chicken
Cos salad, green goddess, aged parmesan
Hazeldene chicken, braised greens, roast potatoes
Passion fruit cheesecake

Sunday 10th December – Beef
Cracked freekeh, carrots, orange and fennel salad
Roast beef, cauliflower cheese, purple sprouting broccoli
Raspberry, vanilla trifle

Sunday 17th December – Lamb
Stracciatella, peas, broad beans, preserved lemon
Braised lamb leg, zucchini, charred capsicum
pineapple and coconut pavlova

Sunday 24th December – Beef
Fior di burrata, heirloom tomatoes, basil
Roast sirloin of beef, carrots, broccoli, roast potatoes
Strawberry and elderflower pavlova

Sunday 31st December – Pork
Beetroot tart, goats curd, sorrel
Pork belly, summer beans, tomatoes, confit garlic
Caramelised apple choux bun

 

All menus are subject to change at any time without notice
Due to the nature of this special menu, we do not offer substitutions or amendments due to dietary restrictions.

 

If your Sunday afternoon calls for it, we have a special Ugly Bloody Mary to accompany your roast – $21

BOOKINGS

Online reservations are welcome for up to 10 guests and can be placed here

BOOK A TABLE