What better way to spend a Sunday lunch than with our Seasonal Sunday Roast

Every Sunday from 12pm onwards, join us for a summery take on the Sunday roast lunch! Enjoy a three-course menu – entrée, roast main and dessert, changing every week. Its the perfect excuse for a regular family gathering or Sunday catch up with friends. Order a glass of wine and settle in.

We will also have the option of a vegetarian main course that will rotate weekly.

$50pp
$25 kids under 12
10% Sunday service charge applies

BOOK A TABLE

 

UPCOMING MENUS

Easter Sunday, 31st March $60
Bread and butter
Beef tendons, faux bacon
Wood-fired capsicums, aged feta, house-made focaccia
Roast lamb leg, potato boulangère, braised cos and peas
Vegetarian: Potato boulangère, pea velouté, braised cos and peas
Peach and mascarpone choux

 

All menus are subject to change at any time without notice
Due to the nature of this special menu, we do not offer substitutions or amendments due to dietary restrictions.

If your Sunday afternoon calls for it, add on our limoncello spritz!

EASTER SUNDAY ROAST MENU

Easter Sunday, 31st March $60
Bread and butter
Beef tendons, faux bacon
Wood-fired capsicums, aged feta, house-made focaccia
Roast lamb leg, potato boulangère, braised cos and peas
Vegetarian: Potato boulangère, pea velouté, braised cos and peas
Peach and mascarpone choux

 

Kids menu $35
Bread and butter
Gnocchi, Napoli, parmesan
Choice of lamb or fish, fries and vegetables
Chocolate brownie, vanilla ice-cream

Please note that a 15% public holiday surcharge applies for Easter Sunday 

BOOK EASTER SUNDAY

BOOKINGS

Online reservations are welcome for up to 10 guests and can be placed here

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